Bring home the authentic taste of traditional South Indian cuisine with Debajyoti Enterprises Dried Curd Chilli (Dahi Lanka). Made using premium green chillies, fresh curd, and traditional sun-drying methods, these crispy chillies deliver a unique blend of tangy, spicy, and savory flavors. Simply deep fry until golden and serve as a delicious accompaniment to curd rice, dal rice, khichdi, or any Indian meal.
Prepared hygienically with carefully selected ingredients, our Dahi Lanka offers the perfect balance of taste, crunch, and tradition in every bite.
Key Features
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🌶️ Premium quality sun-dried curd chillies
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🥣 Traditional homemade recipe
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☀️ Naturally sun-dried for authentic flavor
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✅ Hygienically prepared and packed
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🍽️ Crispy and flavorful when deep fried
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📦 Resealable packaging to maintain freshness
Product Details
| Specification | Details |
|---|
| Brand | Debajyoti Enterprises |
| Product Name | Dried Curd Chilli (Dahi Lanka) |
| Net Weight | 200g |
| Type | Sun-Dried Chilli |
| Shelf Life | 12 Months (Store in a cool, dry place) |
| Packaging | Premium Resealable Stand-Up Pouch |
How to Use
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Heat cooking oil on medium flame.
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Deep fry the dried curd chillies for a few seconds until they become crisp.
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Remove and drain excess oil.
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Serve with curd rice, steamed rice, dal, sambar, rasam, khichdi, or your favorite Indian meals.
Why Choose Debajyoti Enterprises?
We are committed to delivering authentic, high-quality traditional food products that preserve the rich flavors of Indian cuisine. Every pack is carefully processed and hygienically packed to ensure freshness, quality, and great taste.
